All Day Menu

American Cuisine

The Landing Restaurant is a favorite gathering spot for an inspired menu of regional American cuisine. Our menus change seasonally as we create our dishes taking advantage of the wealth of local ingredients of the region and season.

FULL MENU OFFERED ALL DAY, EVERY DAY

Burgers by the fire at 7:00? No problem. Sushi grade tuna filet at 3:00 at the bar? No problem there either. In fact, we invite you to visit us this season for our full menus, being offered all day.
Come visit us soon. Perfect anytime.

    • Appetizers

    • Soup du Jour

      Priced Daily
    • French Onion Soup

      $9
    • Oysters on the Half Shell

      Market Price

      Starts at ½ dozen

    • Shrimp Cocktail

      $18
    • Steamed Clams

      $16

      Garlic, Onion & Bacon in a White Wine Butter

    • Mussels Steamed in Corona Beer

      $18

      with Andouille Sausage, Roasted Corn, Tomatoes, Chipotle Peppers & Cilantro

    • Ceviche of the Day

      $14

      Tomatoes, Onions, Avocado

    • Crab Fondue

      $14

      Jumbo Lump & Lump Crab Meat, Mozzarella & Cheddar Cheeses, Herbed Mayonnaise, Guacamole & Pico de Gallo, Served with Corn Tortilla Chips

    • Shrimp Spring Rolls

      $14

      With Two Sauces, Wasabi Tartar and Orange Sesame

    • Fried Calamari

      $14

      With Two Sauces, Cilantro Lime Mayo and Marinara

    • Coconut Shrimp on Tostadas

      $15

      Grilled Pineapple, Guacamole, Pineapple Mango Salsa, Drizzled with Coconut Milk

    • Buffalo Wings

      $15

      Celery Sticks and Blue Cheese Dressing

    • Buffalo Chicken Dip

      $12

      Served with Tortilla Chips

    • Roasted Red Pepper Hummus

      $13

      with a Tomato Relish and Toasted Pita

    • Black Bean Nachos

      $15

      Pico de Gallo, Sour Cream and Avocado Relish
      Add Chicken or Chili for $6

    • Bruschetta

      $9

      Tomatoes, Mozzarella, Basil

    • Rosemary, Garlic, Parmesan Fries

      $10
    • Flatbreads

      (No Substitutions Please)

    • Glazed Figs, Arugula, Goat Cheese, Balsamic Reduction

      $14
    • Bacon, Brie and Walnuts, Drizzled with Honey

      $14
    • Prosciutto, Caramelized Onions, Goat Cheese, Olive Oil, Cracked Pepper

      $14
    • Margarita

      $14
    • Sandwiches

    • Crab Cake Sliders

      $19

      Lettuce, Tomato, Onion, Side of Remoulade and Fries

    • Sesame Crusted Ahi Tuna Sandwich

      $18

      Avocado, Asian Coleslaw, Sriracha Mayonnaise on Country White Roll with Fries

    • Blueberry Grilled Cheese on Sourdough

      $13

      Blueberries and Blueberry Preserves Fontina Cheese and Basil, Served with Fries

    • Portobello Mushroom on Multi Grain Ciabatta

      $15

      Roasted Red Peppers, Grilled Onions, Pesto & Mozzarella, Side of Mixed Greens & Balsamic Vinaigrette

    • Chicken Parm Sandwich

      $18

      Mozzarella & Marinara, Served with Fries

    • Warm Chicken and Vegetable Wrap

      $15

      Sautéed Carrots, Zucchini, Yellow Squash, Spinach, Onions, Pepper Jack Cheese, Spicy Mayo on the Side, Fries

    • Hot Pastrami on Marble Rye Bread

      $15

      Melted Havarti, Coleslaw and Russian Dressing, Served with Fries

    • Turkey BLT on Sourdough

      $14

      Chipotle Mayo and Fries

    • Grilled Chicken Sandwich

      $15

      Drizzled with a Basil Olive Oil, Fresh Mozzarella and Tomato on Torpedo Roll with Fries

    • Ham and Brie Melt on Sourdough

      $15

      Caramelized Onions, Apples, Lingonberry Sauce on the Side, Sweet Potato Fries and Maple Syrup

    • Muffuletta

      $19

      Olive Tapanade, Genoa Salami, Mortadella, Ham, Provolone & Havarti & Arugula in a Sun Dried Tomato Wrap, Olive Oil Vinaigrette, French Fries

    • French Dip

      $21

      Prime Rib and Swiss Cheese on a Torpedo Roll, Au Jus & French Fries

    • Char Broiled 9oz. Hamburger

      $16

      Choice of American, Swiss, Cheddar, Ptovolone, PepperJack, Add Blue Cheese $2.00, Served with Fries

    • Desserts

    • Decadent Brownie

      $8

      Vanilla Ice Cream & Chocolate Sauce

    • White Chocolate Decadence

      $7

      Layers of Vanilla Cake Filled with White Chocolate Mousse & Raspberry Preserves, Vanilla Butter Icing & White Chocolate Curls

    • Peanut Butter Explosion

      $9

      Chocolate Candy Bar Bottom Coated with Peanut Butter Ganache and Chocolate Mousse, Topped with Crushed Peanuts & Peanut Butter Sauce

    • Crème Brûlée and Berries

      $10

      Creamy Custard, a Layer of Raspberry Sauce and Mixed Berries Coated in Caramel

    • Cannoli Cake

      $10

      Layers of Vanilla Cake filled with Cannoli Cream

    • Ricotta and Pistachio Cheesecake

      $8

      Sponge Cake, Ricotta and Pistachio Creams, Decorated with Crushed Pistachios and Powdered Sugar

    • Big Kahuna Cake

      $7

      Layers of Vanilla Cake Soaked in Coconut Rum, Filled with Pineapple Mousse and Iced in Vanilla Butter Cream, Topped with Toasted Coconut Flakes & White Chocolate Ganache

    • Five Layered Chocolate Cake

      $10

      Layers of Dark Chocolate Cake and topped with Chocolate Ganache

    • Blueberry Cobbler White Chocolate Cheesecake

      $8

      Vanilla Bean Cream Cake and Swirls of Berry Compote, Combined with White Chocolate Cheesecake and Topped with Whipped Cream and White Chocolate Shavings

    • Salads

    • Caprese Salad

      $15

      Tomatoes, Basil, Fresh Mozzarella, Lemon Basil Vinaigrette

    • Roasted Pear and Beet Salad

      $15

      Mesclun Greens, Endive, Gorgonzola, Spicy Walnuts, Apple Cider Vinaigrette

    • Warm Pistachio Crusted Goat Cheese Salad

      $15

      Mesclun Greens, Lentils, Roasted Red Peppers, Red Onion, Balsamic Vinaigrette

    • Wedge Salad

      $14

      Iceberg Lettuce, Roma Tomatoes, Red Onion, Crumbled Bacon & Crumbled Blue Cheese, Homemade Blue Cheese Dressing

    • Tri Color Fusilli Pasta Salad

      $15

      Iceberg Lettuce, Genoa Salami, Cherry Tomatoes, Red Onion, Sliced Black Olives, Roasted Peppers, Italian Dressing

    • Caesar Salad

      $13

      Romaine, Roasted Garlic Tomatoes, Parmesan Cheese, Croutons, Caesar Dressing

      Add to any Salad:

      Chicken $5

      8oz. Salmon $13

      Shrimp $12

      8oz. Ahi Tuna $12

    • Kid’s Plates

    • Pasta with Butter or Tomato Sauce

      $7
    • Chicken Fingers with Fries

      $7
    • Pizza for One

      $5
    • Grilled Cheese with Fries

      $6
    • Lite Fare

    • Fish Tacos

      $19

      Blackened Tilapia, Mango-Pineapple Salsa, Cilantro-Lime Slaw, Avocado

    • Beer Battered Fish and Chips

      $16

      Malt Vinegar, Creole Tartar Sauce, French Fries and Coleslaw

    • Shrimp Tacos

      $18

      Grilled Shrimp, Mango-Pineapple Salsa, Cilantro-Lime Slaw, Avocado

    • Chicken Quesadilla

      $16

      Roasted Red and Poblano Peppers, Caramelized Onions, Mozzarella and Cheddar Cheese, Pico de Gallo, Sour Cream

    • Chicken Pot Pie

      $13
    • Chili Lime Chicken Kabobs

      $15

      Pineapple, Red and Green Peppers over Mixed Greens and Chimichurri Sauce

    • Award Winning Chili

      $15

      Filet Tips, Ground Beef and Pork, Andouille Sausage, Beans, Peppers & Corn,Sour Cream, Cheddar Cheese and Corn Bread

    • Pretzel Charcuterie for 2

      $23

      Soppressata, Pepperoni, Salami, Mozzarella, Smoked Gouda, Aged Cheddar, Greek Olives, Dijon Mustard & Cheese Dipping Sauce

    • Crostini Cheese Board

      $18

      Purple Haze Goat Cheese with Honey
      Manchego Cheese with Quince
      Montelarreina Sheeps Milk Cheese with Amarena Cheeries
      Moody Blue Michigan Blue Cheese with Red Fig Jam

      Add Italian Meats - $12

    • Entrees

    • Seared Sea Scallops

      $29

      Sautéed Spinach, Mushroom Risotto, Tomato Coulis

    • Pan Seared Atlantic Salmon

      $28

      Red Quinoa Pilaf with Fire Roasted Vegetables, Chipotle-Orange Marmalade

    • Sesame Crusted Ahi Tuna

      $28

      Nicoise Vegetables, Chiffonade Basil Chimichurri

    • Grilled Swordfish

      $27

      Asparagus, Red Peppers, Tomatoes & Herbed Orzo Salad, Caper Butter Sauce & Cilantro Lime Cream Sauce

    • Grilled Shrimp over Pappardelle Pasta

      $28

      Roasted Tomatoes, Sautéed Spinach
      In a White Wine Pesto Cream Sauce

    • Lobster Mac and Cheese

      $25

      with Crispy Bacon Confit

    • Jambalaya

      $25

      Chicken, Shrimp & Andouille Sausage, Tomatoes, Green & Red Peppers, Okra, Cajun Seasoning, Saffron Rice

    • 8oz. Filet of Sirloin

      $30

      Garlic Mashed Potatoes, Seasonal Vegetables, Veal Demi Glacé

    • 10 oz. Peppercorn Crusted NY Strip Steak

      $27

      Garlic Mashed Potatoes, Vegetable Medley, Veal Reduction and Rosemary Compote

    • Grilled Pork Chop

      $28

      Rosemary Fingerling Potatoes, Brussels Sprout Leaves, Rosemary Butter Compote and Mango Chutney

    • Half Chicken

      $27

      Wild Rice, Haricot Vert, Chicken Gravy

    • Cavatappi Pasta with Asparagus, Pancetta and Pine Nuts

      $24

      Olive Oil, Garlic, Lemon Zest, Parmesan Cheese